Products catalog
In stock
Product Offerings:
Low or Non-fat Soft Serve Ice Cream, Custard, Yogurt, and SorbetFreezing Cylinder:
One, 3.4 quart (3.2 liters) Mix Hopper:
One, 20 quart (18.9 liter)
Group: Food processsing industry equipment
In stock
Product Offerings:
Homemade, Low and Medium Overrun Gourmet Ice Cream, Gelato, Sorbet, Italian Ice and Slush. Freezing Cylinder:
One, 28 quart (26.5 liter) Features:
Totally Automatic or Semi-Automatic Setting
Group: Refrigerating equipment
In stock
Product Offerings:
Automatically dispenses 4 Shake flavorsFreezing Cylinder:
One, 7 quart (6.6 liter)Mix Hopper:
One, 20 Gallon (18.9 liter)Features:
Air/Mix Pump, Portion Control, Syrup Tank Cabinet
Group: Lines of bottling beverages and food liquids
In stock
Product Offerings:
Automatically dispenses 4 Shake flavorsFreezing Cylinder:
One, 7 quart (6.6 liter)Mix Hopper:
One, 20 quart (18.9 liter)Features:
Syrup Tank Cabinet
Group: Lines of bottling beverages and food liquids
In stock
Product Offerings:
2 Flavor Carbonated Slush BeverageFreezing Cylinder:
Two, 7 quart (6.6 liter)Features:
Top Air Discharge, Automatic Defrost, Sure Set Flow Control, Lighted Display, Power Saver
Group: Lines of bottling beverages and food liquids
In stock
Product Offerings:
4 Flavor Carbonated Slush BeverageFreezing Cylinder:
Four, 7 quart (6.6 liter)Features:
Top Air Discharge, Automatic Defrost, Sure Set Flow Control, Lighted Display, Power Saver
Group: Lines of bottling beverages and food liquids
In stock
Product Offerings:
Super premium frozen custard, low overrun ice cream, and sorbetFreezing Cylinder:
Two, 20 quart (18.9 liter)Features:
Offer super premium, low overrun ice cream or custards, in two separate flavors.
Group: Ice-cream production equipment
In stock
Product Offerings:
Super premium frozen custard, low overrun ice cream, and sorbetFreezing Cylinder:
One, 20 quart (18.9 liter)Features:
Offer super premium, low overrun ice cream or custards, in two separate flavors.
Group: Ice-cream production equipment
In stock
Product Offerings:
2 Flavors and Twist: Low or Non-fat Soft Serve Ice Cream, Custard, Yogurt, Sorbet, and SundaesFreezing Cylinder:
Two, 2.8 quart (2.7 liters) Mix Hopper:
Two, 14 quart (13.2 liters)
Group: Food processsing industry equipment
In stock
Product Offerings:
Homemade, Low or High overrun Ice Cream, Sorbet or Italian Ice. Freezing Cylinder:
One, 3 quart (2.9 liter) Features:
Automatic Timer Control, Funnel
Group: Refrigerating equipment
